I’ve been meaning to try desserts from this quaint looking patisserie at Paragon for the longest time. Finally succumbed to temptation that day, and it’s definitely one decision I did not regret!… Yes, I had to add in extra runs to burn off all that chocolate…Haha, but it was definitely worth it! 🙂
NOUGATINE – Praline ice cream with hazelnut nougatine, salty caramel, caramelized filo pastry. yummy.yummy.yummy!